Today was a good day. Having had an a night of great food, drink, and festivities, we were ready to summit Mt. Fyffe and then move on with life. We woke up, had a hearty breakfast, packed our bags, and then made the last charge to summit Mt. Fyffe.
We encountered some snow on the trail, but most of it was easy going. The winds were pretty high, but we were in good spirits. Eventually, we made it to the peak. The view is spectacular and I carried a few cups and the rest of the bottle of Johnny Walker to the top. Mikey and I finished it off while reveling in our own glory.
Kaikoura from Mt. Fyffe
Now it was time to head back to base camp, pick up our packs, and return to our starting point. From there we would grab some groceries and then make our way to Hanmer Springs.
The drive to Hanmer Springs took a while. We ate sandwiches at a highway rest stop and arrived at Hanmer Springs in the night. By the time we got to camp we were knackered, but still needed to eat dinner and clean up. Mikey and I made Chicken Tiki Masala. This was my first time to be introduced to the dish and since then I have made an effort to keep it in my normal routine of dishes I make at the house. Thanks Mikey! I think Mikey and I browsed the internet and watched TV in the community room and then went to bed. Our bed just happened to be in the back of a minivan from Spaceship Campers. It’s good to have a bed while on the road. Tomorrow we would check out Hanmer Springs and then head to Christchurch.